About The Author
Allison Day is a bestselling author, recipe developer, writer, editor, and food stylist. She has written two other cookbooks, including the award-winning Whole Bowls. She shares more recipes, writing, and work on HiAllisonDay.com and YummyBeet.com. She has been featured in and contributed to The New York Times, Bon Appétit, New York Magazine, The Globe and Mail, Food Network Canada, SHAPE, and more. Allison lives in Dundas, Ontario, Canada with her partner and their son.
